Tag Archives: Roasting

Roasted Pork Loin with Cider Cream Mushroom Sauce

Roasted Pork Loin with Cider Cream Mushroom Sauce

ShareTweet Something magical happens when you roast meats or vegetables. All the flavors intensify as the sugars caramelize and instead of getting dry and tough, everything becomes more delicious. And as a technique, it’s hard to find one with lower maintenance: just preheat, season, and roast. Using the same technique for both main course andContinue Reading